Gluten-Friendly Menu
Snacks
$11.50
Artichoke Hearts
(V)
$11.50
$11.50
Tangier Spiced Nuts
(E,TN)
$11.50
Seafood
$4 each
/
$45 dozen
Market Oysters
mignonette, cocktail sauce, lemon (SF)
$4 each
/
$45 dozen
$24.50
Charred Spanish Octopus
sofrito ratatouille, sherry vinaigrette (SF)
$24.50
$24.50
Tuna Crudo
avocado, smoked tomato broth, shiso (SF)
$24.50
Small Plates
$24.50
Roasted Lamb Rillettes Croquettes
yogurt, cucumber, harissa (D,E)
$24.50
$15.50
Grilled Haloumi
sungold tomato, pesto (D)
$15.50
$15.50
Coconut Chicken Satay
cucumber salad, scallion jaew (D)
$15.50
$20.50
Wagyu Kebab
braised bacon, red chimichurri
$20.50
$16.50
Sweet Corn + Cheddar Dip
housemade tortilla chips, pico de gallo (D)
$16.50
$16.50
Tallow Fries
ketchup
$16.50
$14.50
French Fries
ketchup (V)
$14.50
$20.50
Double Short Rib Burger
special sauce, smoked cheddar, aged provolone (D,E)
$20.50